Bananas Fosters French Toast

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Ingredients:

• 4 slices of Schar Gluten Free Bread
• 2 Eggs
• 1 Tablespoon of Cinnamon
• 1 Teaspoon of Vanilla Extract
• 1/2  Cup  of Coconut Sugar
• 1/4  Cup and 1 Tablespoon of Granulated Sugar
• 1/4 Cup of Confectioner Sugar
• 2 Ripe Bananas sliced
• 1/4 Cup of Cream Cheese
• 1/4  Cup of Butter

Directions:

1. In a saucepan over medium-heat, add  the sliced ripened bananas and 1/4  cup of  butter.
2. Add 1/2   cup of coconut sugar and 1/4 cup of granulated sugar to the bananas.
3. Add 1 teaspoon of vanilla extract to the mixture and allow the sugar to dissolve to form a syrup.  Let cool.
4. In a bowl, add the 2 eggs then   whisk in  1 tablespoon of cinnamon, and 1 tablespoon of sugar.
5. Add bread slices to egg mixture and place onto a hot skillet with melted butter.   Cook the french toast evenly and then add the bananas foster mixture atop your french toast.