Mikey's Muffins

I recently received a gift card to a natural food store and came across Mikey's Muffins.  These English Muffins were priced at around $5.50 which is pretty standard for some gluten free breads.  I was a little excited to use these for eggs benedict.  Gluten Free breads are a very dangerous game.  Most are tasteless, fall apart easily, or basically on the market just because there is a demand for them.  Let's just say I knew what I may be getting myself into by purchasing these.  They could be lacking flavor, or edibility.   Expecting these annoyances, I overlooked a common annoyance that all shoppers experience.

Size discrepancies!  These muffins were half the size of the box.  Why not use a half sized box and save money?  They looked like mini waffles if I had to describe the size.  It was not what I envisioned.

Even though I was disappointed in the size, I decided to still try them and hopefully the taste would be wonderful.   I wanted to try a messy egg sandwich on them to see how the bread held up with a runny egg yolk.    

The bun started to fall apart as it absorbed more egg yolk and the mustard I added to my egg sandwich was not helping the matter (I do not know if that is weird or not, but it is my preferred method).  

Overall, I would not recommend this product.  It is not worth the extra money we shed out for gluten free products.