I recently received a gift card to a natural food store and came across Mikey's Muffins. These English Muffins were priced at around $5.50 which is pretty standard for some gluten free breads. I was a little excited to use these for eggs benedict. Gluten Free breads are a very dangerous game. Most are tasteless, fall apart easily, or basically on the market just because there is a demand for them. Let's just say I knew what I may be getting myself into by purchasing these. They could be lacking flavor, or edibility. Expecting these annoyances, I overlooked a common annoyance that all shoppers experience.
Size discrepancies! These muffins were half the size of the box. Why not use a half sized box and save money? They looked like mini waffles if I had to describe the size. It was not what I envisioned.
Even though I was disappointed in the size, I decided to still try them and hopefully the taste would be wonderful. I wanted to try a messy egg sandwich on them to see how the bread held up with a runny egg yolk.
Even though I was disappointed in the size, I decided to still try them and hopefully the taste would be wonderful. I wanted to try a messy egg sandwich on them to see how the bread held up with a runny egg yolk.
The bun started to fall apart as it absorbed more egg yolk and the mustard I added to my egg sandwich was not helping the matter (I do not know if that is weird or not, but it is my preferred method).
Overall, I would not recommend this product. It is not worth the extra money we shed out for gluten free products.
Overall, I would not recommend this product. It is not worth the extra money we shed out for gluten free products.