My sister-in-law told me about Daiya pizza and I finally got around to trying them out recently. I had been feeling sick to my stomach so I was trying to find a meal that avoids a lot of the common allergens and this one was a hit. It is gluten free, dairy free, egg free, soy free, and vegetarian. Wow right! No way it can be any good. I was wrong. Considering how many allergens this pizza avoided I would say this pizza was wonderful.
I added some sliced tomatoes to mine before cooking it in the oven and topped it with some chopped basil. I did cook it a little longer than the pizza suggested. The cheese did not bubble up like I was used to, probably because it wasn't really cheese! Everything tasted like a normal pizza. There was no weird, unnatural taste to it. The crust was crisp. If you are avoiding all these allergens I am sure you will be pleased. The pizza is priced at the $9.99 range which is normal for a gluten free pizza of this size. Considering this pizza avoided four different allergens I would say it is worth the price!
I added some sliced tomatoes to mine before cooking it in the oven and topped it with some chopped basil. I did cook it a little longer than the pizza suggested. The cheese did not bubble up like I was used to, probably because it wasn't really cheese! Everything tasted like a normal pizza. There was no weird, unnatural taste to it. The crust was crisp. If you are avoiding all these allergens I am sure you will be pleased. The pizza is priced at the $9.99 range which is normal for a gluten free pizza of this size. Considering this pizza avoided four different allergens I would say it is worth the price!
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